Roasted Herb Sweet Potato Bites
I . simply . adore . these . little . bites ! And what’s not to adore? After all, we’re talking about little bite-sized pieces of roasted sweet potato with a savory combination of herbs and just a hint...
View ArticleHow to Make Simple Seasoned Cauliflower Rice
As I’ve made my way along the grain-free path, I’ve often found myself craving rice. Honestly, it’s been the only grain that I miss. So when I discovered lots of grain-free foodies turning cauliflower...
View ArticleSimple Healthy Hash Browns
When it comes to classic breakfast side dishes, I know you may be thinking that a girl with roots in the South should be pretty partial to grits, right? Yet, the fact is, I’ve never been a fan, even...
View Article15 Fabulous Ways to Enjoy Dried Strawberries
It’s a Strawberry Festival here! And guess what? You’re invited. Recently, I got on a dried strawberry kick and couldn’t stop myself from eating them. Seriously! I was putting these awesome “Strawberry...
View ArticleVeggie Confetti Cauliflower Rice
You’ve probably heard the expression, “eat the rainbow!” It’s a simple way of encouraging us to enjoy a variety of colorful fruits and vegetables daily in order to ensure balanced nutrition. This can...
View ArticleSimple & Savory Watermelon Salsa
Hold the tomatoes … this summertime salsa is simply sensational! September is peak season for watermelons here in Sunny California, and in most places across the U.S. too! And as much as we love a...
View ArticleHow to Make Sweet Potato Buns {GF, Whole30}
Discovering new ways to sandwich your favorite fillings means you don’t have to give up the convenience and pleasure of those classic favorites. I discovered the joys of the beloved “sweet potato bun”...
View ArticleHow to Make Squash Pasta {Whole30}
Whether you’re living grain-free, or taking The Whole30 Challenge, saying bye-bye to pasta doesn’t mean you have to miss out on delicious noodle-slurping fun! Baked spaghetti squash is a tasty...
View ArticleSautéed Greens with Bacon
Green is such a beautiful color! But often when it comes to healthy eating, instead of it signaling us to GO, GO, GO and gobble up these nutrient-dense delights, for many kids (and adults), it’s more...
View ArticleSimply Sweet Plantains
These scrumptious cinnamon-dusted plantains are a staple around here – not only are they one of my favorite nutrient-rich carbs when I’m doing a Whole30, but they’re a welcome addition to any...
View ArticleFresh Strawberry Salsa
Bright and beautiful, fresh strawberries are a healthy and tasty way to celebrate spring! Their sweet, juicy flavor is especially delicious when they’re fresh-picked, which is why we enjoy visiting...
View ArticleHow to Season and Grill Veggies Like Pro!
Discover the secret to turning nutritious veggies into quick and flavorful meals – just fire up the grill and learn how to season and grill veggies like a pro! My go-to favorite way to prepare veggies...
View ArticleHerb Seasoned Grain-Free Stuffing
This easy-to-make Grain-Free Stuffing has an incredible flavor and texture so remarkably similar to traditional stuffing, you’ll swear it’s the real deal! This savory herb seasoned grain-free stuffing...
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